EPDs as of 06/15/26
EPD Chart
| # |
CE (%)
|
BW (lb)
|
WW (lb)
|
YW (lb)
|
DMI (lbs)
|
SC (cm)
|
SCF (%)
|
MM (lb)
|
MG (lb)
|
MCE (%)
|
MCW (lb)
|
UDDR (%)
|
TEAT (%)
|
CW (lb)
|
FAT (in)
|
REA (sq.in)
|
MARB (deg.)
|
BMI ($)
|
BII ($)
|
CHB ($)
|
| EPD |
-0.9 |
4.3 |
62 |
98 |
0.6 |
1.3 |
2.2 |
31 |
62 |
4.3 |
103 |
1.00 |
1.00 |
79 |
0.065 |
0.43 |
0.15 |
149 |
221 |
120 |
| ACC |
.37 |
.73 |
.63 |
.65 |
.19 |
.53 |
.40 |
.52 |
- |
.43 |
.48 |
.66 |
.66 |
.44 |
.52 |
.45 |
.49 |
- |
- |
- |
|
Br Avg 2024
(Click For Percentiles)
|
| EPD |
3.7 |
2.5 |
57 |
90 |
0.2 |
1.1 |
17.4 |
27 |
55 |
1.5 |
89 |
1.29 |
1.30 |
73 |
0.023 |
0.48 |
0.15 |
374 |
450 |
124 |
|
EPD Percentiles for WHITEHAWK MR BEEFMAKER 508A (508A) P43424912
|
|
86 %
|
83 %
|
30 %
|
34 %
|
83 %
|
24 %
|
100 %
|
27 %
|
25 %
|
20 %
|
75 %
|
97 %
|
96 %
|
32 %
|
91 %
|
60 %
|
46 %
|
100 %
|
100 %
|
56 %
|
| |
Traits Observed: BWT, WWT, YWT, SC, FAT, REA, IMF
Statistics:
BW: 3/69
WW: 3/64
YW: 4/49
DMI: 0/0
SC: 2/15
SCF: 13/27
Dgt: 24
SCAN: 58
Harvest: 1
MCW: 3/10
Udder: 9/25
|
Market
|
Index
|
Br. AVG
|
| BMI ($) |
149 |
374 |
| BII ($) |
221 |
450 |
| CHB ($) |
120 |
124 |